Preparation Time:10 mins
Cooking Time:30 mins
Serve:4

Ingredients Required:

one cup maida
half cup custard
1/4 cup oil
1/3 cup milk & lil more to adjust the consistency
1tsp maida
sugar 3/4 cupcustard cake
one cup maida
half cup custard
1/4 cup oil
1/3 cup milk & lil more to adjust the consistency
1tsp maida
sugar 3/4 cup
cherry optional
almonds 4 to 5
vanilla extract

Method:

sieve the dry ingredients 3 to 4times.
dissolve the sugar in milk (at normal temperature)
preheat the oven for 10mint at 170°
now mix the dry ingredients into wet.
gently fold it and make a smooth batter
.greese the din with oil and transfer the batter into it.bake it for 25 to 30mint .cake vl be ready.
Serve it with 🍓🍨fruits and ice cream with choclate sauce 😊😊😊happy baking
cherry optional
almonds 4 to 5
vanilla extract
procedure
sieve the dry ingredients 3 to 4times.
dissolve the sugar in milk (at normal temperature)
preheat the oven for 10mint at 170°
now mix the dry ingredients into wet.
gently fold it and make a smooth batter
.greese the din with oil and transfer the batter into it.bake it for 25 to 30mint .cake vl be ready.
Serve it with 🍓🍨fruits and ice cream with choclate sauce 😊😊😊happy baking

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